Steve Normanton Grass-Fed Beef

We are featured in Sunday’s Nashua Telegraph in an article about the shortage of meat processing facilities. They got it wrong about me sending cattle to Massachusetts for slaughter. I use LeMay and Sons in Goffstown, New Hampshire. But, there are several nice pictures of the farm (you have to scroll through the slideshow at the top of the column on the right). It’s nice to get our fifteen minutes of fame!