Archive for February, 2020

2020 Ordering Info


We are now taking orders for summer and fall delivery of our grass-fed beef, pasture raised pork, and pasture raised chicken!

Please fill out and return your 2020 order form by mail or email, in order to reserve your order. We are requesting that you submit your orders and deposits by March 31st, so that we may plan our production schedule. We can email you an invoice with a paylink for the deposits on your order or you can send a check in the mail.

Please note that the beef sampler package has a new increased size of 45-50 lbs! If you would like to request extra beef or cuts not included in the beef package, please let us know and we will do our best to add that to your order. We are only planning to produce what we need for bulk orders and likely won’t have any individual cuts for retail purchase.

Similar to last year, the pasture raised chicken will be available in batches, once per month from June to September. We will communicate the specific delivery dates by email, once they are confirmed.

More info is available on the ordering page for each product, but as always feel free to send me an email (stephanie@normanton.com) with any questions!

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